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Sigrun's Sustainable Kitchen
Real Food for Real People
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Recipes
Savory
Asian Smothered Pork Chops
Sweet & Sour Shrimp
Viral Thai Peanut Sauce
Sweet Potato Soup with Portabella Mushrooms
Black Truffle Risotto with Ramps and Peas
Schwetzinger Spargelsalat
Energy Bowl
Chicken Soup in a Hurry
Refreshing Summer Soup with Crema
Mediterranean Salad with Roasted Beets and Fennel in a Creamy Vinaigrette
Refreshing Summer Cucumber Salad
Capericious Egg Salad
Easy Bean Soup
Not Your Average Potato Soup
Vegetable Patties aka “Gemüsefrikadellen”
Crispy Haddock with Braised Cabbage & Orange Polenta
Sweet Potato Peanut Soup
Thai Vegetable Curry
Sweet
Rascals
Dark Chocolate Cake with Raspberry Buttercream and Chocolate Hazelnut Ganache
Schwarzwälder Kirschtorte
Almost Blood Orange Soufflés
Crème Anglaise
Christmas Stollen
Stories
The Best of Simple
White Gate Farm Tour — March 24, 2018
“Ach Du liebe Zeit!”
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